---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Homemade Hamburger Buns
 Categories: Breads
      Yield: 1 servings
 
      4 c  Scalded milk
      1 c  Crisco
           =(the recipe called for
           -lard)
      1 c  Sugar
      1 ts Salt
      2 pk Yeast
           Flour *
 
  * Add 11 cups of flour (sifted). Makes a soft dough. Let
  rise. Pan off into hamburger buns ( The size depends on
  you) Let rise. Bake at 10 minutes at 400 degree oven. Then
       10    minutes in 350 degree oven.
  This makes 48 buns. You can cut the recipe in half or do
  what I use to do when all 4 kids were home, make donuts.
  They are so good. You can frost them or throw them in a
  brown bag with sugar and coat them.JM.
   From vaughndell@juno.com
 
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