---------- Recipe via Meal-Master (tm) v8.04
 
      Title: LADY BALTIMORE CAKE II
 Categories: Cakes, 1941
      Yield: 6 servings
 
      1 c  Butter or butter substitute
    1/4 c  Sweetened condensed milk
    3/4 c  Water
      4 ts Baking powder
      1 ts Vanilla
  3 1/2 c  Cake flour
    1/2 ts Salt
  1 7/8 c  Sugar
      6    Egg whites
      1 ts Orange flavoring
 
  Cream butter.  Add gradually sugar which has been
  sifted before measuring. Beat until smooth and creamy.
  Sift flour, measure, and sift with baking powder and
  salt.  Combine milk and water. Add alternately with
  dry ingredients to first mixture.  Add flavorings.
  Fold in stiffly beaten egg whites.  Pour into
  well-oiled layer cake pans. Bake in moderate oven (375
  F) about 35 minutes. Use fruit and nut filling between
  layers and a boiled icing for top and sides. The
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