---------- Recipe via Meal-Master (tm) v8.02
 
      Title: APPLE CHEESECAKE ELEGANTE
 Categories: Cheesecakes, Apples, Desserts
      Yield: 8 servings
 
----------------------------LORELI AGUDA WSKD49A----------------------------
      1 pk Cheesecake mix, 10 1/2 oz.
    1/4 c  Sugar
    1/4 c  Butter or margarine, melted
    1/3 c  Walnuts, ground or finely
           -chopped
  1-1/2 c  Cold milk
      2 c  Canned applesauce
    1/2 ts Grated lemon rind
      2 tb Lemon juice
    1/4 c  Brown sugar
      2 tb Butter or margarine
    1/2 ts Cinnamon
    1/2 ts Nutmeg
    1/4 ts Mace
 
  CRUST: To make crust, empty envelope of graham cracker crust from mix
  into a bowl. Add 1/4 cup sugar, 1/4 cup melted butter or margarine
  and nuts. Mix until thoroughly combined. Press mixture firmly against
  sides and bottom of an 8 inch pie plate. Refrigerate 5 minutes or
  bake in 375  oven for 8 minutes. Cool.

  FILLING: Pour milk into a
  small mixing bowl. Add contents of cheesecake filling envelope from
  mix, 1/2 cup applesauce, and grated lemon rind. Beat atlow speed with
  electric mixer until blended. Beat at medium speed 3 minutes longer.
  Pour into prepared crust; chill at least 1 hour.

  TOPPING: Combine 1
  1/2 cups applesauce and remaining ingredients in saucepan; simmer for
  20 minutes. To serve, top wedges of cake with spiced applesauce
  topping. Topping may be served warm or cold.
 
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