* Exported from MasterCook * Rice Krispie Butterscotch Chips Recipe By : Key Gourmet CD Rom Serving Size : 4 Preparation Time :0:00 Categories : Cookies And Bars Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 6 ounces butterscotch chips 4 cups Rice Krispies 6 ounces semi-sweet chocolate chips 1/2 cup confectionery sugar, sifted 2 tablespoons butter 1/2 cup peanut butter 1 tablespoon water Melt butterscotch chips with peanut butter at low heat until blended, cool. Add Rice Krispies to mixture. Press 1/2 of mixture in buttered 8x8 pan. Chill in the refrigerator. Combine chocolate chips, sugar, butter and water. Stir over hot water until well blended. Spread over chilled cereal mixture. Spread remaining cereal mixture over top. Chill 10 minutes before cutting into squares. busted by sooz - - - - - - - - - - - - - - - - - -