---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Walnut Cookies
 Categories: Cookies
      Yield: 6 servings
 
      1 c  Finely chopped walnuts
    1/3 lb Soft butter;  half sweet
           And half salt
    1/4 c  Sugar
      1 c  Flour
      2 ts Vanilla
           Powdered sugar
 
  Recipe by: Square One
  1. Lightly toast the walnuts in a low oven and then let cool. Finely grind
  the walnuts in a food processor. 2. Cream the soft butter and sugar
  together. Add the walnuts, flour, and vanilla and mix well. 3. With a
  plain piping tip, pipe the cookie dough in drops onto a buttered and
  floured pan or onto parchment paper.  4. Bake in preheated 300 degree oven
  for 20-30 minutes, or until pale brown in color. When cool, sprinkle
  powdered sugar over the cookies. 5. Store in an airtight container. The
  cookie dough feezes well.
 
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