*  Exported from  MasterCook  *

                    PEANUT BUTTER COOKIE POPS (WILTON)

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Cookies

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2   c            Butter or margarine
     1/2   c            Peanut butter
     1/2   c            Sugar
     1/2   c            Brown sugar
   1       ea           Egg
     1/2   ts           Vanilla
   1 1/2   c            All-purpose flour
     3/4   ts           Baking soda
     1/4   ts           Salt
                        Wilton dark or light cocoa
                        Flavored candy melts

  preheat oven to 375 degrees
  
    Thoroughly cream butter, peanut butter, sugar, egg, and vanilla. Toss
  together dry ingredients; blend into creamed mixture. Shape dough into
  ball. Roll dough approximately 1/8 inch thick. Dip cutters into flour
  before each use. Bake 10-12 minutes. Cool. Dip in chocolate or or make
  peanut butter chocolate sandwiches. Makes 4 dozen
  
  Place one or two wafers of candy melts on warm cookie. Sandwich two cookies
  together on lollipop stick.
 


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