*  Exported from  MasterCook  *

                           Crisp Sugar Cookies

Recipe By     : Taste of Home
Serving Size  : 24   Preparation Time :1:30
Categories    : Cookies And Bars                 Freezer Meals

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  cup           butter or margarine -- softened
   1      cup           sugar
   1                    eggs
     1/2  teaspoon      vanilla extract
   2 1/2  cups          all-purpose flour
     3/4  teaspoon      baking powder
     1/2  teaspoon      baking soda
     1/4  teaspoon      salt
   2      tablespoons   milk

In a mixing bowl, cream butter and sugar.  Add eggs and vanilla.
Combine flour , baking powder, baking soda and salt; add to creamed
mixture alternately with the milk.  Cover and refrigerate for 15 to 30
minutes.  On a floured surface, roll out dough to 1/8-inch thickness.
Cut out cookies into desired shapes and p lace 2 inches apart on a
greased baking sheet. Bake at 350 degrees F.  for 10 m inutes or until
edges are lightly browned.

Shared by Dia  food@iname.com Taste of Home Magazine is the best!!

 from the Frozen Assets List by frozen-assets@xc.org (Dia) on Aug 7, 1998.



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NOTES : "Grandmother always had sugar cookies in her pantry," recalls
Evelyn Poteet of Hancock, Maryland.  "We grandchildren would empty
that jar quickly!"