---------- Recipe via Meal-Master (tm) v8.03
 
      Title: Coffee liqueur cream pie
 Categories: Alcohol, Desserts
      Yield: 6 servings
 
     24    Chocolate sandwich cookies,
      1 qt Chocolate ice cream
    1/2 c  Coffee liqueur
      2 c  Whipped cream, sweetened,bea
      3 tb Butter
      1 qt Vanilla ice cream
      1 c  Heath candy bars, crushed
 
      Mix crushed cookies with butter and press into a 9 inch pie pan. Chill.
  Stir chocolate ice cream to soften and blend in 1/4 cup coffee liqueur.
  Spoon into pie shell. Sprinkle with crushed Heath Bars and place in freezer
  1 hour. Soften vanilla ice cream and add 1/4 cup coffee liqueur. Spoon over
  the chocolate mixture. Freeze overnight. Garnish by piping whipped cream
  around the pie. Cut into wedges and serve with a drizzle of coffee liqueur
  over the top.
 
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