---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Double Pumpkin Pie
 Categories: Pies
      Yield: 8 servings
 
      1 tb Milk
      1 tb Sugar
  1 1/2 c  Cool whip
      1    Graham cracker pie crust, 9
           -inch
      1 c  Milk
      1 cn Pumpkin, canned 16 oz
      2 pk Vanilla flavor instant
           -pudding
      1 ts Ground cinnamon
    1/2 ts Ground ginger
    1/4 ts Ground cloves
      4 oz Cream cheese
 
  Recipe by: Bill Cosby & Jell-o Preparation Time: 4:15 Mix cream cheese, 1
  tablespoon milk and sugar in large bowl with wire whisk until smooth.
  Gently stir in whipped topping. Spread on bottom of crust. Pour 1 cup cold
  milk into bowl. Add pumpkin, pudding mixes and spices. Beat with wire whisk
  until well mixed. (Mixture will be thick.) Sread over cream cheese layer.
  Refrigerate 4 hours or until set. *Helpful Hint; Soften cream cheese in
  microwave on high 15 to 20 seconds.
 
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