* Exported from MasterCook * SUNSHINE ICE CREAM PIE Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Desserts Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 pint Vanilla ice cream -- softened 1 Graham cracker pie crust -- 9 1 pint Orange sherbet -- softened 2 cups Whipped topping 11 ounces Mandarin oranges -- drained 2 tablespoons Coconut -- toasted Recipe by: TASTE OF HOME Spread ice cream into the crust; spread sherbet over ice cream. Freeze for at least 3 hours. Top with whipped topping. Cover and freeze. Thirty minutes before serving, remove pie from freezer; arrange oranges on top and sprinkle with coconut. - - - - - - - - - - - - - - - - - -