*  Exported from  MasterCook  *

                        CHOCOLATE PECAN FUDGE PIE

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Pies                             Chocolate

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       c            CHIPITS Semi-Sweet Chocolate
                        -chips, melted
     2/3   c            Corn Syrup
     1/3   c            Sugar
   3                    Eggs, slightly beaten
     3/4   c            Pecan halves, chopped
   1                    Frozen Shortening Pie shell
                        -thawed 15 min
                        Vanilla Ice Cream
                        Rich 'N' Satin Chocolate
                        -sauce

  In a large bowl thoroughly combine melted chocolate, corn syrup, sugar and
  eggs; stir in pecans. Pour mixture into pie shell which has been placed on
  a cookie sheet. Bake in 400F oven 10 minutes. Reduce oven to 350F and bake
  20 minutes longer. Cool then chill. Slice and serve with ice cream and
  RICH 'N' Satin Chocolate Sauce. Makes 8 servings.
 


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