*  Exported from  MasterCook  *

                       FROZEN CHOCOLATE CRUNCH PIE

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Pies

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      pk            Instant chocolate pudding
   1      c             Cold milk
   3 1/2  c             Cool whip (8 oz.)
  20                    Oreos
   1 1/2  c              --
   1      "             rocks" * see below
   1                    Chocolate crumb crust

  *"Rocks"--any combination of chocolate chips, peanut
  butter chips, chopped peanuts or pecans, granola bar
  chunks, butterfinger candy bars, crushed. Prepare
  pudding mix with 1 cup milk as directed on pkg. Fold
  in Cool Whip. Stir 1 cup cookies, crushed finely, and
  the "rocks" into pudding mixture. Spoon into pie
  crust. Sprinkle with remaining cookies. Freeze until
  firm, 4 hours or overnight. Let stand at room
  temperature for 10 minutes before serving.  Store any
  leftover pie in freezer.



                   



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