---------- Recipe via Meal-Master (tm) v8.04
 
      Title: APPLE BLUEBERRY PIE
 Categories: Pies
      Yield: 8 servings
 
    3/4 c  Sugar
      3 tb Cornstarch
    1/2 ts Salt
      5 c  Apples,peeled and sliced
      1 c  Blueberries,fresh if possibl
      1 tb Lemon juice
      1 ea Unbaked double crust pastry
      2 tb Margarine
 
     In a large bowl,stir together sugar,cornstarch and
  salt.Add apples,blueberries and lemon juice;toss to
  coat the fruit.Turn into pastry lined 9" pie plate.Dot
  with margarine.Add top crust; seal and flute edge.Bake
  in a 425 degree oven until crust is browned and
  filling is bubbly.
 
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