* Exported from MasterCook * Peanut Butter Pie - Key Gourmet Recipe By : Key Gourmet CD Rom Serving Size : 4 Preparation Time :0:00 Categories : Pies & Pastries Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 8 ounces softened cream cheese 2/3 cup peanut butter 1 cup sifted powdered sugar 2 tablespoons milk 4 ounces thawed whipped topping Make a graham cracker or chocolate crumb pie crust (9 inches). Beat cream cheese and peanut butter until smooth. Add sifted powdered sugar, milk, and beat until well mixed. Fold in topping and spoon in pie shell. Chill in freezer 15 minutes. Drizzle chocolate syrup on top (optional). busted by sooz - - - - - - - - - - - - - - - - - -