*  Exported from  MasterCook Mac  *

                                Turtle Pie

Recipe By     : Gerald Edgerton (jerrye@wizard.com)
Serving Size  : 1    Preparation Time :0:00
Categories    : Pies

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      Env.          unflavored gelatin
     1/4  C.            cold water
   1      Pt.           whipping cream  -- divided
   6      Oz.           chocolate chips
   2                    eggs
   1      Tsp.          vanilla
   1      Bag           Kraft caramels
   2      Tablespoons   Butter
                        Crust
   2      C.            chocolate wafer cookie crumbs
     3/4  C.            pecans
     1/2  C.            melted butter

Mix crust ingredients.  Press in pie plate.  Bake at 350 for about 10 minutes.
Cool.  Sprinkle gelatin over cold water.  Let stand 1 minute.  Put in
saucepan, stir over low heat until dissolved.  Add 1 cup of cream and bring to
boil.  Put chocolate chips into food processor.  Pour milk mixture into
processor and blend until chocolate is melted.  Add 1/2 cup cream, eggs and
vanilla.  Chill until thick.  In bowl mix unwrapped caramels and 1/4 cup
cream.  Heat in microwave until melted.  Stir to froth.  Pour into crust.
Cool.  Add chocolate mixture on top and chill.  Top with whipped cream.

                   

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