*  Exported from  MasterCook  *

                               RICE MUFFINS

Recipe By     : 
Serving Size  : 8    Preparation Time :0:00
Categories    : Breads                           Muffins

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       c            Cold cooked rice
   2                    Eggs, well beaten
     1/2   ts           Salt
   3       ts           Baking powder
   1       c            Milk
   4       tb           Melted shortening
   2       tb           Sugar
   1 1/2   c            Flour

  Sift flour, measure, and sift with baking powder and
  salt. Combine rice, milk, eggs, shortening, and sugar.
  Add dry ingredients. Beat only until smooth.  Fill
  well-oiled muffin tins 2/3 full. Bake in hot oven (435
  F) about 30 minutes. 8 servings. Mrs. W.B. Baker,
  Pueblo, CO.
 


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