---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Apple Rolls
 Categories: Breads, Rolls, Quick
      Yield: 12 Rolls
 
           -Household Searchlight
      2 c  Flour
      4 ts Baking powder
    3/4 c  Milk
      4 c  Pared, sliced apples
    1/4 c  Brown sugar
    1/2 ts Salt
    1/4 c  Shortening
      2 tb Melted butter or butter
           -substitute
      1 ts Cinnamon
      1 c  Brown sugar
 
   Sift flour, measure, and sift with baking powder and salt. Cut in
  shortening with 2 spatulas.  Add milk, Mix quickly and lightly. Turn onto
  lightly floured board. Roll in oblong sheet 1/4 inch thick. Brush with
  melted butter.  Cover with apples. Sprinkle with 1cup sugar and the
  cinnamon which have been mixed. Roll like a jelly roll. Cut in slices 1 1/2
  inches thick. Sprinkle 1/4cup brown sugar over bottom of well-oiled pan.
  Place rolls, cut down, in pan.  Bake in hot oven (425 F) about 40 minutes.
  8 rolls. Anna D. Larsen, Alpha, MN.
  
   MM by Cathy Svitek
 
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