---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Honeycomb Toffee
 Categories: Candy
      Yield: 1 Servings
 
      1 c  Sugar
      4 T  Golden syrup
      3 t  Bicarb of soda
 
  Mix the sugar and golden syrup in a large saucepan, simmer on low heat
for  7 minutes.
  Remove from heat and quickly add soda and mix it in.    This will foam
up.
  Quickly pour into a greased 8" square pan.
  Leave to set.
  Golden syrup is much more tasty than glucose and that is what gives it
the  nice golden color.
 
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