*  Exported from  MasterCook  *

                              EASY TRUFFLES

Recipe By     : COOKING LIVE SHOW #CL8739
Serving Size  : 48   Preparation Time :0:00
Categories    : 
  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      (12-ounce) p  semisweet chocolate chips
   8      ounces        fat-free cream cheese -- softened
   3      cups          powdered sugar
   1      teaspoon      instant coffee granules
   1      teaspoon      nonfat milk
   1      teaspoon      vanilla extract
     1/2  cup           sweet ground chocolate or unsweet. cocoa


In a large microwaveable bowl, melt the chocolate chips in the 
microwave, on High setting, stirring thoroughly every 30 seconds; 
set aside.

With an electric mixer on Medium setting, beat the fat-free cream 
cheese until smooth. Gradually add the sugar, beating until well 
blended. Dissolve the instant coffee in the non-fat milk; stir it 
into 
the cream cheese mixture. Add the vanilla and melted chocolate. 
Refrigerate about 15 minutes. Shape into 1-inch balls. Sift the 
sweet ground chocolate over truffle balls. Store in refrigerator.


Yield: 48 truffle

                   



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