---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Bonnie's Truffles
 Categories: Chocolate, Candies
      Yield: 1 servings
 
     12 oz Chocolate chips
      4 tb Unsalted butter
      1 c  Heavy cream; heated
      1 tb Liquor *; (1 to 3)
 
  Recipe by: JPTB11B@prodigy.com (MS BONNIE L BROWN)
     * (depends on your taste, I use truffle, Godivia, Kahula
  any liquor will do)   Put the chips and unsalted butter in
  a blender or food processor.  Heat cream till steaming, (2
  min 30 sec. in the microwave].  Turn on blender or food
  processor pour hot cream over chips and butter blend on
  high speed until creamy and chocolate is melted.  Pour into
  a bowl and refrigerate until firm.  Then using just under a
  tsp. of mixture, roll into balls then roll in chocolate or
  colored jimmies, coconut, or crushed walnuts.  These are
  very rich and really quite good.
 
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