MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Chocolate Peanut Butter Candy Crunch
 Categories: Five, Nuts, Chocolate, Snacks
      Yield: 1 1/2 pounds

    1/2 c  White baking chips
    1/2 c  Extra chunky peanut butter
      1 c  Graham cracker crumbs
  1 1/2 c  Dark chocolate chips;
           - divided
    1/2 c  Dry roasted peanuts;
           - coarsely chopped, divided

  Line a 11x7" baking sheet with parchment paper,
  letting ends extend up the sides. In a microwave, melt
  white baking chips and peanut butter; stir until smooth.
  Stir in graham cracker crumbs. Spread over parchment.

  In a microwave, melt 3/4 cup dark chocolate chips until
  smooth; spread over peanut butter layer. Sprinkle with
  1/4 cup peanuts. Refrigerate until firm, about 10
  minutes.

  Using parchment, lift candy out of pan. Flip rectangle
  over; remove parchment. In a microwave, melt remaining
  3/4 cup dark chocolate chips until smooth; spread over
  peanut butter layer. Sprinkle with remaining 1/4 cup
  peanuts. Refrigerate until firm, about 10 minutes. Cut
  in 1" squares. Store in an airtight container in the
  refrigerator.

  Recipe by Pat Parsons, Bakersfield, California

  RECIPE FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

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