---------- Recipe via Meal-Master (tm) v8.05
 
      Title: VELVET PUMPKIN CAKE
 Categories: Cakes
      Yield: 1 Servings
 
  1 1/2 c  Bisquick
    1/2 c  Sugar
    3/4 c  Pumpkin pie mix
      1    Egg
      2 tb Shortening
      1 ts Vanilla
           Sweetened whipped cream
 
  Recipe by: Bisquick 1971 cook book KRHN78A    Paula Blend all ingredients
  except the whipped cream in a large mixer bowl on low speed 1/2 min,
  scraping bowl frequently. Beat 4 mins. medium speed. Pour batter into
  greased and flours square pan, 8 by 8 by 2 inches or round layer pan, 9 by
  1 1/2 inches. Bake @ 350 deg. for 35-40 mins or until wooden pick inserted
  in center comes out clean. Serve warm with whipped cream. Says it makes a
  one layer beauty, served warm in a snowdrift of whipped cream. Paula
 
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