*  Exported from  MasterCook  *

                        PRUNE CHOCOLATE CUP CAKES

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Cakes

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/4   c            Cream
   2                    Eggs
   2       c            Flour
     1/2   ts           Salt
   1       c            Cooked prunes
   1       t            Vanilla
     3/4   c            Sugar
   2                    Squares bitter chocolate
   3       ts           Baking powder

  Pit prunes and cut in pieces.  Beat eggs until thick and creamy. Add
  to cream, and sugar.  Mix well.  Sift flour, measure, and sift with
  baking powder and salt.  Add grated chocolate.  Beat thoroughly. Add
  prunes and flavoring.  Mix well.  Pour into well-oiled muffin tins.
  Bake in moderate oven (375 F) about 15 minutes. If desired, use 2
  teaspoons baking powder and 1/2 teaspoon baking soda with 1 1/4 cups
  sour cream. The Household Searchlight
 


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