*  Exported from  MasterCook  *

                                GRAPE ICE

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Desserts

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3 1/2   c            Water
     3/4   c            Sugar
   1       tb           Lemon juice
  12       oz           Frozen grape juice
                        -concentrate

  Combine water and sugar in a large saucepan; cook over
  medium heat, stirring constantly, until sugar
  dissolves. Add remaining ingredients, stirring until
  grape juice melts.
  
  Pour mixture into freezer trays; freeze until firm,
  stirring several times during freezing process.
  Yield:  5-1/2 cups.
  
  (While the recipe does not offer the option, I would
  think that one could use an ice cream freezer,
  following the manufacturer's directions.)
  
  Food & Wine RT [*]
  Category 4,  Topic 6
  Message 61        Tue Apr 28, 1992
  L.LEWIS13 [Lee]              at 23:44 EDT
  
  MM by QBTOMM and Sylvia Steiger, GEnie THE.STEIGERS,
  CI$ 71511,2253, GT Cookbook echo moderator, net/node
  004/005
 


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