---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Tropical Frozen Yogurt
 Categories: Desserts
      Yield: 4 Cups
 
      2 c  Fresh strawberry halves
      2 lg Bananas, sliced
    1/4 c  Sugar
    3/4 c  Frozen pineapple juice
           -concentrate, thawed and
           -undiluted
    1/2 c  Plain low-fat yogurt
 
  Process first 4 ingredients in a food processor until smooth, stopping once
  to scrape down sides. Add yogurt, and pulse 3 or 4 times. Pour into an
  8-inch square baking dish, and freeze until firm. Process frozen mixture in
  food processor until smooth. Return to dish; cover and freeze.
  
  Per Per 1/2 cup: Calories 134, Fat 0.6g.
 
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