*  Exported from  MasterCook  *

                          ICED BLACKBERRY YOGURT

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Desserts

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   8       oz           Blackberries, fresh or
                        -thawed
   1       tb           Runny Honey
   1       oz           Soft Brown Sugar
   1                    Ripe Banana, peeled
   5       oz           Natural Yogurt
   1                    Size 2 egg white

  Puree the blackberries in a blender and push through a sieve to remove the
  seeds. Add the honey and brown sugar. Mash the banana and add. Place in a
  container and freeze for 1 hour.
  
  Remove from freezer, transfer to a chilled bowl or blender and beat until
  soft.
  
  Whisk the egg white until stiff and fold into mixture. Return to the
  container and freeze for at least 2 hours.
  
  Source: Take A Break
 


                   - - - - - - - - - - - - - - - - - -