MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Cherry Garcia
 Categories: I scream, Chololate, Fruits
      Yield: 6 Servings
 
      3 c  Silk vanilla soy creamer
     20    Regular marshmallows
      2 tb Syrup from the maraschino
           - cherries
      2 tb Oil
    1/2 c  Chopped maraschino cherries
    1/2 c  Chopped safe chocolate
 
  Put the marshmallows in a big microwave safe bowl.
  
  Heat for 1-2 minutes, until soft and puffy.
  
  Whisk the soft marshmallows with 1/2 cup soy creamer
  until smooth. You may have to return the mixture to the
  microwave for another minute or so to get the
  marshmallows to fully melt into the creamer.
  
  Add the remaining 2 1/2 cups of creamer, oil, and
  grenadine syrup. Whisk until smooth and the marshmallows
  are all melted.
  
  Cool the mixture down in the freezer or refrigerator
  before pouring into an ice cream maker to freeze.
  
  DongCOt add the cherries and chocolate into the ice cream
  until it has fully frozen in the ice cream maker. Then
  just mix the chocolate and cherries in by hand. If you
  try to add them in while the ice cream maker is running,
  the volume will be too great and your ice cream maker
  will overflow.
  
  RECIPE FROM: http://speedbumpkitchen.com
  
  Uncle Dirty Dave's Archives
 
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