*  Exported from  MasterCook  *

                         Banana Supreme Ice Cream

Recipe By     : The White Mountain Freezer Company
Serving Size  : 8    Preparation Time :0:00
Categories    : Ice Cream

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           banana pulp
   2      each          egg
   1 1/2  cups          milk
     1/8  teaspoon      salt
     1/8  teaspoon      nutmeg
   2      cups          heavy cream
   1      tablespoon    lemon juice
   1 1/2  cups          confectioner's sugar
   1      tablespoon    powdered gelatin
   2      tablespoons   cold water

Beat eggs and sugar until light; add salt, nutmeg, milk and gelatin which has been softened in the cold water and dissolved over a pan of hot water.  Crush bananas with a silver fork to a fine pulp, stir in lemon juice and add to mixture.  Whip cream and add.  Freeze.  Makes 2 quarts.

                   - - - - - - - - - - - - - - - - - -