* Exported from MasterCook * Georgia Peach Ice Cream Recipe By : The White Mountain Freezer Company Serving Size : 8 Preparation Time :0:00 Categories : Ice Cream Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 cup milk 2 tablespoons flour 1 cup sugar 2 tablespoons lemon juice 2 cups crushed peach pulp 1 cup whipped cream Combine sugar and flour, add milk and cook until thick, stirring occasionally. Cool. Add peach pulp and lemon juice. Fold in whipped cream. Freeze. Makes 2 quarts. - - - - - - - - - - - - - - - - - -