* Exported from MasterCook * FRIED EGG Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Desserts Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 c MIlk 2 tb Buttermilk 4 Peach Halves Put milk in jar and add the 2 T buttermilk. Stir well and set aside for 24 hours.It will thicken.To make dessert put a couple of spoonfuls onto a plate and flatten a bit. Put a peach half on top of this, thus the name of fried egg. - - - - - - - - - - - - - - - - - -