---------- Recipe via Meal-Master (tm) v8.02
 
      Title: SLICED KIWI AND BANANA WITH STRAWBERRY PUREE
 Categories: Desserts, Fruits
      Yield: 6 servings
 
      1 pt Strawberries, hulled
      1 ea Juice of 1/2 lemon
      1 x  Water
    1/2 c  Granulated sugar
      1 tb Cornstarch
      6 ea Kiwis
      3 ea Bananas
 
  Place strawberries in blender with lemon juice and 1/4 cup water.
  (Thawed unsweeted strawberries could be substituted).  Blend until
  smooth.  Press through fine strainer into medium-sized saucepan.
  (Sauce foams as it cooks, so you will need the extra space).  Add
  sugar to mixture; bring to a boil.  Lower heat; simmer 5 minutes.  Mix
  cornstarch with 1 tablespoon water; stir into mixture 1 to 2 minutes
  or until thickened.  Remove from heat.  Cool and chill. Just before
  serving, peel kiwis and bananas.  Place several tablespoons for
  strawberry mixture in corner of each dessert plate.  Slice 1 kiwi and
  half a banana into overlapping semicircles around each pool of sauce.
  (If you have any strawberry mixture left over, it's delicious on ice
  cream).
 
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