MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Strawberries Romanoff
 Categories: Fruits, Dairy, Booze, Citrus, I scream
      Yield: 4 Servings
 
  1 1/2 qt Fresh strawberries; hulled,
           - halved
    1/2 c  Cointreau
      2 tb Sugar
      1 c  Heavy cream; whipped
      1 pt Vanilla ice cream
    1/4 c  Lemon juice
 
  Cover strawberries with sugar and 2 tablespoons Cointreau.
  Chill. Allow the ice cream to defrost slightly - put it in
  the bottom part of the refrigerator instead of the freezer.
  
  Whip the cream until stiff. In another bowl, beat the
  vanilla ice cream with a wooden spoon. Fold in the whipped
  cream, lemon juice, and remaining Cointreau and blend until
  smooth.
  
  Pour the whipped ice cream over the chilled strawberries.
  
  Serve at once.
  
  Recipe by: Elizabeth Powell
 
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