----- Now You're Cooking! v4.20 [Meal-Master Export Format]

      Title: Peach Pizza Pie
 Categories: desserts
      Yield: servings

           Crust:
    1/2 c  softened butter
    1/4 c  powdered sugar
      1 c  all-purpose flour
           Filling:
      1 tb cornstarch
      2 tb sugar
    1/4 ts mace
    1/2 c  orange juice
    1/2 c  red currant jelly
      5 c  fresh peach slices
           Whipped cream

  Crust: preheat oven to 350 degrees. Cream butter and powdered sugar. Stir
  in flour. Pat mixture into 12-inch pizza pan. Prick bottom with fork. Bake
  10 minutes or until edges are brown and cool.

  Filling: Combine cornstarch, sugar and mace. Stir in orange juice and jelly
  and cook, stirring, until mixture boils and is thick. Cool. Arrange peach
  slices on crust and spoon sauce over peaches. Refrigerate until glaze is
  set. Serve with whipped cream.

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  Contributor:  THE DESSERT SHOW SHOW #DS3016
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