*  Exported from  MasterCook  *

                            Berry Blue Dessert

Recipe By     : Betty Gaggini
Serving Size  : 24   Preparation Time :0:30
Categories    : Desserts                         Salads

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   6      ounces        Berry Blue Jello
   2      cups          boiling water
  20      ounces        crushed pineapple in juice -- drained and reserve
   1 1/2  cups          pineapple juice -- add water if needed
  20      ounces        blueberry pie filling
					
                        Topping
   8      ounces        cream cheese
  16      ounces        Cool Whipr
                        nuts -- chopped fine

Dissolve jello in water, add liquid and pineapple. Pour into 13x9 pan
 and let set. Mix together topping ingredients and spread on top. 
Garnish with chopped nuts. 

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