*  Exported from  MasterCook  *

                           LO CAL LEMON SHERBET

Recipe By     : 
Serving Size  : 16   Preparation Time :0:00
Categories    : Diabetic                         Desserts
                Snacks                           Kids

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   6       oz           Unsweetened lemonade con-
                        Centrate
   3       tb           Granulated fructose
     1/4   ts           Salt
   2       tb           Lemon rind
   3       c            Evaporated skim milk well
                        Chilled

  Combine all ingresients in a large bowl and beat well.
  Receipe can be frozen in an ice cream maker or by
  dividing into 2 freezer trays and freeze until mushy.
  Pour into a large bowl and beat well. Repack into a
  container and freze until firm. Calories per 1/2 c
  serving 51 exchange 1 fruit
  
  source:diabetic desssert cookbook
  
  Reformated by You and Yours via Nancy O'Brion and her
  Meal Master
 


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