---------- Recipe via Meal-Master (tm) v8.x Title: Fresh Peach Sorbet Categories: desserts Yield: 10 servings 4 c chopped peeled peaches; -(2-1/2 pounds) 3/4 c sugar 1/2 c Sauternes or other sweet -white wine Place peaches and sugar in a food processor. Add wine, and process until smooth. Pour mixture into the freezer can of an ice-cream freezer, and freeze according to manufacturer's instructions. Yield: 5 cups (serving size: 1/2 cup). - - - - - - - - - - - - - - - - - - Nutr. Assoc. : 4390 0 1638 -----