MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Rosemary Citrus Sorbet
 Categories: Five, Herbs, Desserts, Citrus, I scream
      Yield: 2 servings
 
    1/2 c  Sugar
    1/2 c  Water
  1 1/2 ts Fresh rosemary leaves;
           - packed
    1/2 c  Pink grapefruit juice
      1 ts Lime juice
 
  In a small saucepan, bring the sugar, water, and rosemary
  to a boil. Remove from the heat; let stand for 2
  minutes. Strain and discard rosemary. Stir in the
  grapefruit juice and lime juice.
  
  Pour into a shallow 1 qt dish; cover and freeze until
  edges begin to firm, about 45 minutes. Stir and return
  to freezer. Repeat every 30 minutes or until slushy,
  about 1 hour.
  
  Recipe by Rebecca Baird, Salt Lake City, Utah
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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