*  Exported from  MasterCook  *

                               AZZOR ROJOS

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Side Dish                        Mexican
                Rice                             Vegetarian

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2       tb           Olive oil
   1       c            White rice
     1/2   c            Onions, chopped
   1       ea           Garlic clove, minced
     1/2   ts           Salt
     1/2   ts           Cumin
                        Chili powder, to taste
   2       lg           Tomatoes, chopped
   1 1/2   c            Vegetable broth
     1/3   c            Peas, thawed if frozen
   2       tb           Pimiento, chopped
                        Red peppers, to garnish

  Heat oil in a wok over medium heat till hot.  Add
  rice.  Cook & stir for 2 minutes or until the rice
  turns opaque.  Add onion, cook & stir for 1 minute.
  Stir in garlic, salt, cumin & chili powder.  Add
  tomatoes & cook, stirring for 2 minutes.  Stir in
  broth, bring to a boil over high heat. Reduce the heat
  to low.  Cover & simmer 15 minutes or until the rice
  is almost tender.
  
  Stir in peas and chopped pimiento.  Cover and cook 2-4
  minutes until rice is tender and all liquid has been
  absorbed.  Garnish with the red peppers if desired.
  
  Posted by Joell Abbott, Adapted Recipe
 


                   - - - - - - - - - - - - - - - - - -