* Exported from MasterCook * FRIED RICE WITH PEPPERY CURRY Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Side Dish Thai Rice Vegetarian Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 tb Vegetable oil 2 tb Onions, chopped 1 tb Garlic, chopped 1/2 c Green beans, chopped 2 tb Peppery curry paste, see -- recipe 5 c Cooked long-grain rice 2 tb Soy sauce -----GARNISH----- 1 tb Cilantro leaves, chopepd 1/2 c Cucumber, sliced 3 ea Green onions, sliced Heat oil in a wok over medium-high heat. Add the onion & stir-fry for 3 minutes, then add the garlic & continue to stir-fry for a few minutes, until both are golden. Add the beans & curry paste & stir-fry for 3 minutes. Add the rice & soy sauce & stir-fry until hot through, be careful not to overcook. Serve with the garnishes. - - - - - - - - - - - - - - - - - -