*  Exported from  MasterCook  *

                             FETA GREEK SALAD

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Salads                           Greek

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        -----SALAD-----
   1       sm           Romaine lettuce
                        - torn into bite size pieces
   3                    Tomatoes -- cut up
   1                    Onion -- thinly sliced
   1                    Green pepper
                        - seeded and chopped
   1                    Cucumber -- peeled & sliced
   1       c            Black olives, Greek
     1/2   lb           Feta cheese
                        - sliced or cut into chunks
                        -----DRESSING-----
     1/4   c            Olive oil
   2       tb           Vinegar
   1       pn           Oregano
                        - salt and pepper to taste

  Chill all vegetables, olives and cheese.  Combine
  dressing ingredients. When ready to serve, toss all
  vegetables and olives. Top with cheese and serve with
  dressing.
  
  From "Fabulous Salads" by Johna Blinn Typed by Jack
  Busst, Calgary, Alberta 94/09/02 and posted on the
  "Gourmet" echo 94/10/17. From: Jack Busst Date:
  10-16-94
  
                                        Date:
 


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