*  Exported from  MasterCook  *

                 HTIPITI TIROSALATA (MASHED CHEESE SALAD)

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Appetizers                       Greek

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        Tsouskes
                        Oil for frying peppers
   1       lb           Feta cheese
   3       tb           Oil (olive, what else? K.M.)

  Tsouskes are hot spicy peppers.  Of course the best is
  green long peppers which grow only in Macedonia are
  extremely hot and very tasty.
  
  You fry them in oil, you peel their skin and you chop
  them into very small pieces. How many it depends on
  how hot they are and how spicy you can eat. After, you
  cut about 1 pound of feta in to small pieces and you
  mix it with the peppers. Add about 3 table spoons of
  olive oil. Work all the ingredients with the fork
  until it becomes a paste. Be careful: I said with
  fork. Not with food processor, not with goudhi. Just
  FORK. :)
  
  You are all set. Enjoy with bread or crackers as
  appetizer.
  
  From: Antonios Bouris
 


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