*  Exported from  MasterCook Mac  *

                                 Mussakah

Recipe By     : Rick
Serving Size  : 4    Preparation Time :0:00
Categories    : Mediteranean                     Vegetarian Dishes

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      large         eggplant
   1      large         onion -- chopped
   5                    tomatos -- peeled and sliced
     1/2  cup           olive oil
   3      cloves        garlic -- crushed
     1/2  teaspoon      salt
     1/2  teaspoon      pepper
     1/2  teaspoon      allspice
     1/4  teaspoon      cinnamon
     3/4  cup           water

Peel eggplant and cut into 1/2" cubes.  Sprinkle with salt, let stand for 30 minutes, and drain.  Fry in olive oil until golden brown, and drain again on absorbent paper.  Saute onions and garlic in oil, then add tomatos and let mixture fry a few minutes.  Combine eggplant, spices, water, and let simmer for 20 minutes.  Serve hot or cold.

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