MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Greek Butter Cookies
 Categories: Cookie, Dessert
      Yield: 48 Cookies
 
      1 lb Unsalted butter
      1 lg Egg
      1 ts Vanilla extract
      2 ts Baking powder
      4 ts Confectioners' sugar
    1/2 c  Walnuts; finely chopped
           -(optional)
  3 1/2 c  All-purpose flour
      1 c  Confectioners' sugar for
           -dusting
 
  Total time: 1 hour

  Preheat oven to 350 degrees F. Using an electric mixer, beat
  butter until creamy. Add egg, vanilla, baking powder, 4 ts sugar,
  and walnuts. Add half the flour, and mix well.
  
  Turn dough onto a board or counter. Knead in the remaining flour
  until the mixture is smooth and no longer sticky. Divide dough into
  quarters, and roll one-quarter into a log about an inch in
  diameter. Cut diagonally into 1-1/2" pieces. Put the pieces on a
  lightly greased cookie sheet 1-1/2" inches apart. Repeat with the
  remaining dough.
  
  Bake cookies 25-30 minutes, or until the bottoms are lightly brown.
  Cool, and then dust generously with confectioners' sugar.

  Per serving: 110 calories, 8 g fat, 25 mg cholesterol,
  18 mg sodium, 1 g protein, 9 g carbs.

  From: Tessie Chrissotimos in New York Times 12/4/96
  
  From: Michael Loo
  Date: 12-05-96
 
MMMMM