MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Ovation Souvlaki Lamb Wraps *
 Categories: Lamb/mutton, Breads, Herbs
      Yield: 4 Servings
 
      1 tb Dried oregano
      2 tb Fresh lemon juice
      1 tb Extra virgin olive oil
    450 g  Ovation lamb loin or
           - shoulder (1 lb)
      4    Flour tortillas (8"/20 cm)
      1    Lebanese cucumber; fine
           - chopped
      2    Roma tomatoes; seeded, fine
           - chopped
     80 g  Feta (3 oz); crumbled
    1/3 c  Greek yoghurt
           Salt
 
  * Greek burritos
  
  Combine 3 teaspoons oregano, lemon juice, oil, and salt
  and pepper in a shallow dish. Add lamb. Turn to coat.
  Cover. Refrigerate for 30 minutes to marinate.
  
  Preheat a barbecue grill on medium-high. Cook lamb for 4
  minutes each side. Cover. Set aside for 5 minutes. Thinly
  slice. Reduce heat to medium-high. Wrap tortillas in
  foil. Cook for 5 minutes each side.
  
  Combine cucumber, tomatoes, feta and remaining oregano in
  a bowl. Spread 1 tablespoon of yoghurt over 1 side of
  each tortilla. Spoon cucumber mixture down centre. Top
  with lamb. Fold in bottoms and sides and roll up. Serve.
  
  Recipe by The Greek Food Truck
  
  RECIPE FROM: http://www.ovation.co.nz
  
  Uncle Dirty Dave's Archives
 
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