*  Exported from  MasterCook  *

                         Shrimp Greek style *****

Recipe By     : 60 Minute Gorumet
Serving Size  : 4    Preparation Time :20:00
Categories    : Ethnic                           Seafood
                Pasta Dishes

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      tablespoons   olive oil
   1      teaspoon      garlic -- finely chopped
   2      cups          tomatoes -- peeled & seeded
     1/2  can           white wine, dry
                        salt and pepper
     1/4  cup           basil, fresh -- chopped
   1      teaspoon      oregano, dried
   1 1/2  pounds        shrimp, fresh -- devained
     1/8  teaspoon      red pepper flakes
     1/2  pound         feta cheese -- crumbled

Heat 2 tablespoons of the oil in a skillet and add the garlic. Cook briefly, 
stirring, and add the tomatoes. Cook about 1 minute and add the wine, salt, 
and pepper. Add the basil and oregano. Cook over moderate heat about 10 
minutes.
Heat the remaining 3 tablespoons of oil in a large skillet and add the shrimp. 
Cook quickly, about 1 minute, just until shrimp turn red. Stir as they cook. 
Sprinkle with red pepper flakes. Preheat oven to 400 degrees. Spoon the shrimp
and any pan juices into a small baking dish. Sprinkle the shrimp with the 
crumbled feta sheese and spoon the tomato sauce over.  

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Nutr. Assoc. : 0 0 0 1638 0 0 1016 4928 0 0