*  Exported from  MasterCook  *

                       CHAI PO-RUSSKI (RUSSIAN TEA)

Recipe By     : 
Serving Size  : 2    Preparation Time :0:00
Categories    : Beverages                        Russian

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   8                    Orange -- sliced
   6                    Lemon -- sliced
   6                    Cinnamon stick, 3"
   1       tb           Cloves, whole
   1       qt            -- Water
  46       oz           Pineapple juice
   1 1/2   c            Sugar
   3       qt           Tea

  Combine fruit slices, cinnamon, cloves, and water in a
  large non- aluminum saucepan; bring to a boil.  Boil 5
  minutes.  Press mixture through a strainer, discarding
  pulp and spices.  Add pineapple juice, sugar, and tea
  to citrus mixture, stirring well.  Serve hot.
  
                  Source:  Southern Living Socials and
  Soirees cookbook Submitted By SAM WARING
  <SAM.WARING@382-91-12.IMA.INFOMAIL.COM>  On   THU, 02
  NOV 1995 112919 GMT
 


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