MMMMM----- Recipe via UNREGISTERED Meal-Master (tm) v8.02

      Title: Paella
 Categories: Chicken, Microwave, Rice, Spanish
      Yield: 4 servings

      3 tb Oil
      8    Chicken drumsticks
      2    Garlic cloves, crushed
      1 lg Onion, sliced
  1 1/2 c  Long grain rice
  2 1/2 c  Hot chicken stock
    1/2 ts Cinnamon
      1 ts Papricka
      1 ts Black pepper
     10    Pieces saffron
      2    Pimentos, sliced
    250 g  Mussels
    250 g  Prawns, shelled
    125 g  Frozen peas, thawed

MMMMM--------------------------GARNISH-------------------------------
      6    Prawns, whole
           Parsley

  1. Place the oil in a bowl and cook on HIGH for 45 seconds. Add the
  chicken and cook on HIGH for 5 minutes turning over halfway through.
  Add the garlic and onion, cook on HIGH for a further 3 minutes. Add
  the rice and cook on HIGH for 2 minutes, stirring every minute.

  2. Pour on the stock and seasonings, cover and cook on HIGH for 9
  minutes until the rice is is tender.

  3. Stir in the pimento, mussells, prawns and peas. Re-cover and cook
  on HIGH for 4 minutes. Transfer to a serving dish and garnish with
  whole prawns and parsley.

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