MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Four Bean Salad
 Categories: Salads, Vegetable, Beans, Boat, D/g
      Yield: 12 servings
 
      1 cn 16 oz cut green beans
      1 cn 16 oz dark red kidney beans
      1 cn 16 oz yellow wax beans
      1 cn 16 oz chic peas
      1 c  Celery, diced
    1/2 c  Onion, minced
    1/2 c  Green pepper, minced
    1/2 c  Cider vinegar
    1/2 c  Salad oil
    1/2 c  Sugar
      1 ts Salt
    1/4 ts Pepper
 
  Recipe can easily be cut in half.
  
  Drain all beans, place in mixing bowl.  Add green bell pepper, celery
  and onion.  Mix oil and vinegar with sugar, salt and pepper.  Pour
  over bean mixture. Mix together. Transfer to large non metalic
  container. Cover and refrigerate overnight or longer for flavors to
  blend. Occasionally stir the mixture.
  
  Serve with slotted spoon.
 
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