*  Exported from  MasterCook Mac  *

                        Jack's Barbeque Pinquitos

Recipe By     : Jack's Barbeque Restaurant in Santa Maria, CA
Serving Size  : 10   Preparation Time :0:00
Categories    : California                       Side Dishes
                Barbeque                         Beans and Legumes

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3      cups          dry pinquito beans (or pinto beans)
   2      cloves        garlic -- minced
   3      medium        onions -- diced
   1      pound         bacon -- diced
   2                    green chile peppers -- diced
                        salt -- to taste
                        ground pepper -- to taste

Cover beans with three times as much water as beans and soak..................
 Cook beans for 4 hours, or until tender.  When pinquitos are done, fry 
together the bacon, peppers, onions and garlic.  Add this mix to beans and 
season with the salt and the pepper.  Cook 10 minutes more and serve.

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NOTES : This recipe came from inside a package of pinquito bean seeds from the
Park Seed Company.  Pinquitos are a smaller, rounder bean than the pintos, but
can have a very similar flavor.