MMMMM----- Recipe via Meal-Master (tm) v8.03
 
      Title: Golden Couscous
 Categories: Side dish, Jaw, Low-fat
      Yield: 4 Servings
 
      1 c  Carrot juice
      1 c  Vegetable broth
      1 T  Margarine or butter
    1/4 t  Salt
      1 c  Couscous
      1 T  Lemon juice
      2 T  Finely chopped fresh dill
 
  In a medium saucepan, combine the carrot juice, broth, margarine and
  salt. Bring to a boil and stir in the couscous. Bring back to a boil,
  cover and remove from the heat. Let sit 10 minutes. Stir in the lemon
  juice and dill just before serving.
  
  From The Austin American Statesman  types by jessann :)
 
MMMMM